Finger Lickin’ Spareribs

Finger Lickin’ Spareribs Recipe These Finger Lickin’ Spareribs disappear as fast as you can serve them. It has taken me a long time to convince my husband about the joys of spareribs. Now that he has found out how great they are we are on the hunt for a variety of recipes. This one is […]

Read more »

Chicken Wings Sticks

Chicken Wings Sticks Recipe Chicken wings are always a hit at a party. I belong to a group of women who twice a year invite their partners to join them in an appetizer and drinks party. Often someone will bring chicken wings and they instantly disappear. I like the taste of the sesame seeds and […]

Read more »

Brandied Country Pâté

Brandied Country Pâté Recipe Brandied Country Pâté is another recipe for pâté that I am exploring. As I mentioned in Pâté en Gelee my iron levels have fallen and I am looking for good recipes for pâté to help raise it. This pâté is a bit more involved than Pâté en Gelee but worth it […]

Read more »

Pâté en Gelee

Pâté en Gelee Recipe Pâté en Gelee has come to my attention as my iron levels have dropped and I am looking for food high in iron to help raise them. As a result I have been exploring a number of pâté recipes. This is quick to put together. Now a days you can buy […]

Read more »

Parmesan Puffs

Parmesan Puffs Recipe We have made these Parmesan Puffs often and they always disappear very quickly. I have never had any left over. Ingredients for Parmesan Puffs 1Loaf White Sandwich Bread 1 cup Mayonnaise 5 – 8 Tbsp Parmesan Cheese freshly grated 1 Onion small Method for Parmesan Puffs Cut bread into shapes – circles […]

Read more »